What's not to love about a traditional Christmas pudding that is so rich in fruit, citrus & spice flavours with a (good) hint of brandy? Perhaps it's that steaming pot on your stove that's always a bit scary and needs to be kept an eye on for hours that puts you off. Not with sous vide cooking: simply place the container in the sous vide water bath, and your pudding is cooked to perfection effortlessly.
Christmas Pudding
Ingredients: Sous Vide |
Directions:
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